Chi siamo

Our company

Casa Montalbano is a Sicilian family-run business that deals with the processing and preservation of agricultural products.

Founded in 1998, it has grown more and more over the years thanks to the constant efforts of Giuseppe Salvatore Montalbano, his wife Maria Montana and their children Alessandro, Laura and Sergio.

In 2009 the company built a new and important production plant in Contrada Castellazzo in Sambuca di Sicilia (BORGO DEI BORGHI 2016), on the shores of the beautiful Arancio Lake: a natural evolution for a company that has set itself to successfully meet the challenges of the global market.

In pursuit of excellence

Casa Montalbano's corporate mission is the pursuit of qualitative excellence: the sauces, pestos, jams, preserves in extra virgin olive oil are obtained using fresh raw materials and are the result of attention to traditional Sicilian recipes and product and process innovation.

Presentation of our company on "geo&geo"

The flavors of excellence

Every product of Casa Montalbano is a perfect combination of the advantages of industrial production and the flavors of Sicilian tradition, a product that is quick to use, a valid aid for women in their hectic modern life and at the same time an exaltation of the typical tastes and flavors, gastronomic traditions and local productions of the land of Sicily.

Our Structure

Why choose Casa Montalbano

• Products of the highest quality
• Excellent customer service
• Fast shipping in Italy and abroad.